I like to sit crossed legged on the floor, pull a stack of my old books out, and flip through them for inspiration. Today I came across The Art of Eating by M.F.K Fisher and slipped into reading bits and pieces for a while. This passage about why she writes about food got me thinking about why any of us do what we do? Why is it important to us? How did we come to it?
(Click the photograph to view it larger on Flickr.)
AND, check out that author photograph by Man Ray!
